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    Home » Appetizers

    3 Ingredient Honey Garlic and Thai Chili Chicken Tenders

    September 4, 2018 By Adam Leave a Comment

    This post may contain affiliate links.

    Honey Garlic and Thai Chili Chicken Tenders

    This little sweet and spicy honey garlic Thai chili glazed and grilled chicken tenders are something that will be gobbled up quickly.  They are also a good thing to make on a Sunday night and munch on all week.  The honey garlic chili glaze only marinates the longer they sit in the fridge.  If you follow the ACSM guidelines for resistance training like we do, this is a great way to meet your protein requirements.

    Honey Garlic Thai Chili Glazed Grilled Chicken Tenders

    Honey Garlic Thai Chili Glazed Grilled Chicken Tenders

    These tenders are super easy to make and my wife could smell them grilling from 4 buildings away.  There are only 3 ingredients unless you include garnishes as an ingredient.   They are 2 pounds of raw chicken tenders, 1 cup honey and 1 cup of sambal, garlic chili sauce.

    Ingredients:

    Honey Garlic Thai Chili Tenders Ingredients

    Honey Garlic Thai Chili Tenders Ingredients

    • ½ cup honey, cost about $0.70
    • ½ cup sambal garlic chili sauce, cost about $1.00

      Chili Garlic Sauce

      Chili Garlic Sauce

    • 2 pounds of raw chicken breast tenders, cost about $7.00
      • *Optionally chopped cilantro for garnish
      • *You will also want to have a brush and tongs for the grill if possible

    Instructions:

    1.  Poke holes in the tenders using a sharp knife or fork to help absorb the sauce
    2.  Mix the honey and sambal together in a bowl or large measuring cup

      Garlic Honey Glaze

      Garlic Honey Glaze

    3.  Put the chicken on the grill and grill at medium-high, glazing the side facing up

      Adding Garlic Honey Glaze

      Adding Garlic Honey Glaze

    4.  Flip frequently, glazing the side facing you each time for several times until it is coated
    5.   Once you feel like they are about done you can just cut into one to make sure it is no longer pink in the middle.  (*Make sure to allow time to kill any bacteria from using the same glaze you dipped the brush in after touching the raw chicken. )
    6.   Garnish with cilantro and serve hot!

    Here is the printable recipe

    3 Ingredient Honey Garlic and Thai Chili Chicken Tenders
    Recipe Type: Grilling
    Cuisine: Fusion
    Author: HealthyThaiRecipes
    Prep time: 5 mins
    Cook time: 20 mins
    Total time: 25 mins
    Serves: 2-4 servings
    Honey garlic chili tenders are a great way to get your protein with a sweet and spicy twist.
    Ingredients
    • ½ cup honey
    • ½ cup sambal
    • 2 pounds of raw chicken breast tenders
    Instructions
    1. Poke holes in the tenders using a sharp knife or fork to help absorb the sauce
    2. Put the chicken on the grill and grill at medium-high, glazing the side facing up
    3. Flip frequently, glazing the side facing you each time
    4. Once you feel like they are about done you can just cut into one to make sure it is no longer pink in the middle.
    5. Garnish with cilantro and serve hot!
    3.5.3226

    If you like grilled chicken breasts then you should check out one of these recipes below. 🙂

    Grilled Turmeric Chicken Tenders

    Thai Grilled Chicken Satay Made Healthier-Try This Masterpiece Made Even Better

    Thai Turkey Dogs and Chopped Thai Chicken Salad

    Turmeric Chicken (ไก่อบขมิ้น)

    Sriracha Rotisserie Chicken Salad

     

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    Hi, I'm Adam! This is our place to share our Thai and Thai-inspired recipes. Mod's mom started it all by sending her to Thai cooking school before she came to the USA. We play around with her recipes and ingredients to see how much healthier we can make them. Enjoy!

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