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    Home » Appetizers

    Thai Grilled Squid (ปลาหมึกย่างซอสหอยนางรม)

    September 7, 2015 By Mod Shed Leave a Comment

    This post may contain affiliate links.

    Thai Grilled Squid (ปลาหมึกย่างซอสหอยนางรม)

    Thai Grilled Squid

    Thai Grilled Squid

    Thai Grilled squid is a substantial source of protein with very little fat. Grilled squid cut down on the cholesterol and fat by grilling it.  Squid on its own has quite a bit of cholesterol so if you have high blood pressure and afro sclerosis you may want to avoid this food.

    The typical Thai way to prepare grilled squid is to first cover it in oyster sauce and then grill it until slightly browned.  Slice it up and then serve with a Thai chili sauce.

    It's amazing how far one squid can go, in the image is pictured only one squid.

    Serve with a Thai chili sauce.

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    Healthy Thai Recipes, Bio Pensacola-Breakfast-With-With Sangaroon Mod and Adam

    Hi, I'm Adam! This is our place to share our Thai and Thai-inspired recipes. Mod's mom started it all by sending her to Thai cooking school before she came to the USA. We play around with her recipes and ingredients to see how much healthier we can make them. Enjoy!

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