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Garlic Broccoli Asian Style
Easy and quick 5 ingredients delish stir-fry Asian style side dish
Tiempo de preparación
5
minutos
min
Tiempo de cocción
5
minutos
min
Plato:
Plato de acompañamiento
Cocina:
Asian
Keyword:
Asian Style, Broccoli, Garlic, Stir-fry
Raciones:
4
Calorías:
265
kcal
Cost:
6
Equipment
1 Wok or skillet
1 Spatula
Ingredientes
3
Broccoli crowns
cut them in bit site
10
Garlic
crushed and finely chopped
3
tablespoon
Canola oil
1
1bsp
Oyster sauce
2
tablespoon
Soy sauce
Elaboración paso a paso
Heat the oil in the wok on high heat
Once the oil is hot, add chopped fresh garlic. Stir-fry until it turns yellow-golden color.
Add cut broccoli, then season with oyster sauce and soy sauce
Stir-fry all the ingredients together on high heat for 5 minutes or more / less. Depends on how crunchy or soft of the broccoli you prefer.
Notas
As always, our nutrition facts are calculated by a computer. When in doubt, check it out with a doctor if you have specific dietary health concerns.
Nutrition
Calorías:
265
kcal
|
Carbohidratos:
33
g
|
Proteina:
14
g
|
Grasa:
12
g
|
Grasa saturada:
1
g
|
Grasa polinsaturada:
3
g
|
Grasa monosaturada:
7
g
|
Grasa Transgénica:
0.04
g
|
Sodio:
661
mg
|
Potasio:
1490
mg
|
Fibra:
12
g
|
Azúcar:
8
g
|
Vitamina A:
2842
IU
|
Vitamina C:
409
mg
|
Calcio:
230
mg
|
Hierro:
4
mg