THAI MOM'S EASY BOILED POTATO SOUP WITH CHICKEN BREAST RECIPE
MY THAI MOM'S EASY BOILED POTATO SOUP WITH CHICKEN BREAST RECIPE IS BOMB!
Prep Time10 minutesmins
Cook Time10 minutesmins
Total Time20 minutesmins
Course: จานหลัก
Cuisine: ไทย
Keyword: Chicken Soup, Potato Soup
Servings: 4people
Calories: 187kcal
Cost: 10
Equipment
1 Pot Instant Pot or Crock Pot
Ingredients
1PoundChicken BreastChicken sausage or veggie sausage will work
1Cup OnionsSkinned and sliced
1000MlLow Sodium BrothBone, chicken, vegetable broth or water are fine, just watch your sodium intake.
1CupPotatoesSliced, She makes it with the skin off but you can leave it on and have more nutrients.
1CupTomatoesSliced into wedges or smaller
½Cup CeleryCut into half inch pieces
½ Cup CarrotsCut into bite sized pieces
2tablespoonGolden Mountain Seasoning SauceCut that in half for less calories and sodium
2tablespoonLow Sodium Soy SauceNot to be mistaken for thin soy sauce
2tablespoonGarlicMinced or chopped for extra flavor
Instructions
Put the broth in a pot and bring to a boil
Add potatoes and carrots
Add garlic and onions
Add chicken breast (wait for the soup to boil)
Season with salt, soy sauce, and pepper (set for 6 minutes)
Add tomatoes, wait 1 minute, and turn off the heat
7. Add celery, ready to serve
Notes
As always, if you have specific dietary concerns when in doubt, check it out with your doctor. When it comes to the freshness of ingredients when in doubt, throw it out.