{"id":15686,"date":"2022-09-06T13:39:09","date_gmt":"2022-09-06T18:39:09","guid":{"rendered":"https:\/\/healthythairecipes.com\/%e0%b8%a7%e0%b8%b8%e0%b9%89%e0%b8%99%e0%b9%80%e0%b8%aa%e0%b9%89%e0%b8%99%e0%b8%aa%e0%b9%80%e0%b8%95%e0%b9%8a%e0%b8%81%e0%b9%81%e0%b8%81%e0%b8%87%e0%b9%81%e0%b8%94%e0%b8%87-%e0%b8%87%e0%b9%88%e0%b8%b2\/"},"modified":"2022-09-06T13:39:10","modified_gmt":"2022-09-06T18:39:10","slug":"%e0%b8%a7%e0%b8%b8%e0%b9%89%e0%b8%99%e0%b9%80%e0%b8%aa%e0%b9%89%e0%b8%99%e0%b8%aa%e0%b9%80%e0%b8%95%e0%b9%8a%e0%b8%81%e0%b9%81%e0%b8%81%e0%b8%87%e0%b9%81%e0%b8%94%e0%b8%87-%e0%b8%87%e0%b9%88%e0%b8%b2","status":"publish","type":"post","link":"https:\/\/healthythairecipes.com\/th\/%e0%b8%a7%e0%b8%b8%e0%b9%89%e0%b8%99%e0%b9%80%e0%b8%aa%e0%b9%89%e0%b8%99%e0%b8%aa%e0%b9%80%e0%b8%95%e0%b9%8a%e0%b8%81%e0%b9%81%e0%b8%81%e0%b8%87%e0%b9%81%e0%b8%94%e0%b8%87-%e0%b8%87%e0%b9%88%e0%b8%b2\/","title":{"rendered":"\u0e27\u0e38\u0e49\u0e19\u0e40\u0e2a\u0e49\u0e19\u0e2a\u0e40\u0e15\u0e4a\u0e01\u0e41\u0e01\u0e07\u0e41\u0e14\u0e07 \u0e07\u0e48\u0e32\u0e22\u0e46"},"content":{"rendered":"\n

Thai Red Curry Steak Vermicelli is a lower-carb way to do noodles. Vermicelli is often made with mung beans or brown rice and that is the kind we chose. You will want to look at the ingredients if you are going for a lower-carb\/ glycemic index, option. For this recipe, we used very fine noodles like these by MAMA<\/a>. <\/p>\n\n\n\n\n\n

\"Thai<\/figure>\n\n\n\n

The simple version <\/h2>\n\n\n\n

I wanted something simple and delicious, and I know I love any simple red curry. My wife thought this was too rich for her, but I loved it. You can add more vegetables if you want, tomatoes, bamboo, red peppers, whatever does it for you. <\/p>\n\n\n\n

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5 simple ingredients: <\/em><\/strong><\/p>\n\n\n\n

Steak<\/p>\n\n\n\n

Red curry paste<\/p>\n\n\n\n

Vermicelli<\/p>\n\n\n\n

Light coconut milk <\/p>\n\n\n\n

A little oil <\/p>\n<\/div><\/div>\n\n\n\n

Making your own curry paste<\/h2>\n\n\n\n

You can always make your own curry paste or just buy store bought. Making your own curry paste will make it feel a little fresher overall if you don't mind taking the time. If you want to go for a quick, home-cooked meal, store bought is really not too processed. Here is our recipe for a whole food, red curry paste if you go that route. <\/p>\n\n\n\n

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Homemade Thai Red Curry Paste Recipe<\/a><\/blockquote>