Thai Mom's Stir-fried Morning Glory Recipe

Thai Mom's Stir-fried Morning Glory and Shrimp Recipe Featured Image

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Thai Mom's Stir-fried Morning Glory Recipe

My Thai Mom's Super Simple and Easy Stir-fried Broccoli and Chicken Recipe Is A Great Beginner Recipe for Stir-frying.

Tiempo de preparación10

Tiempo de cocción10

Tiempo total20

Plato: Plato principal

Cocina: tailandés

Keyword: Morning Glory, Shrimp, Stir-fried

Raciones:

Calorías: 120kcal

Cost: 15

Equipment

1 Wok or skilet

Ingredientes

1 lb Large Shrimp Peeled
4 cups Morning glory, AKA; Water Spinach
3 tablespoon Canola Oil Or whatever you prefer
2 tablespoon Oyster Sauce
2 tablespoon Light Soy Sauce
6 Cloves Garlic Fresh, peeled, crushed

Elaboración paso a paso

Prepare all the ingredients and have them ready to quickly add to the wok.
Heat the wok or skillet.
Add the oil.
Add the garlic and saute, squishing down into the oil a little, until golden brown.
Add in the shrimp and cook until cooked through
Add in the morning glory and continue to stir-fry.
Add in the sauces and taste and mix in well, holding back some because you can always add more.
Serve with rice, and or noodles

Notas

As always, when in doubt, check it out with your doctor if you have specific dietary needs. We are not dieticians, nutritionists, or doctors. Just fitness enthusiasts trying to eat healthier. Your situation is fact dependant, when in doubt, check it out, and with ingredients that may not be fresh when in doubt, throw it out.

Nutrition