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–+ servings
Sriracha and Beer Instant Pot Turkey Fusion Chili
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Sriracha and Beer Instant Pot Turkey Fusion Chili

Sriracha and Beer Instant Pot Turkey Fusion Chili is something I came up with using typical Thai and Texas ingredients we had on hand.

Tiempo de preparación10 minutos
Tiempo de cocción20 minutos
Tiempo total30 minutos
Plato: Plato principal
Cocina: fusión
Keyword: chile, chile con carne, chile tailandés, chile de pavo, chile fusión, chile saludable
Raciones: 2
Calorías: 575kcal
Autor: Adam Shed
Cost: $10

Equipment

  • Instant Pot

Ingredientes

  • 1 lb lean ground turkey
  • 1 packet chili seasoning
  • 1 tablespoon olive oil
  • 1 can beer
  • ½ cup Sriracha sauce
  • 2 cups potatoes chopped
  • 2 tbsp garlic

Garnish

  • 1 bundle cilantro
  • 1 cup onion chopped
  • 1 whole avocado
  • 1 tablespoon light sour cream

Elaboración paso a paso

  • Turn the instant pot to saute and add the oil
  • Once hot, saute the ground turkey, garlic and chopped potatoes in the olive oil in the Instant Pot until the turkey is brown
  • Add the chili seasoning mix and stir in until mixed evenly into the mixture
  • Add the sriracha and beer into the mixture and stir until even
  • Hit cancel on the instant pot and turn it to the chili setting by pushing the, chili/beans, button
  • Garnish and serve hot

Nutrition

Calorías: 575kcal | Carbohidratos: 44g | Proteina: 62g | Grasa: 13g | Grasa saturada: 3g | Colesterol: 127mg | Sodio: 1739mg | Potasio: 1820mg | Fibra: 7g | Azúcar: 4g | Vitamina A: 434IU | Vitamina C: 77mg | Calcio: 118mg | Hierro: 9mg