Pok Pok Sausage Flatbread Pizza
Pok Pok Sausage Pizza has all the flavor you would expect from a Northern Thai dish. The whole wheat flatbread improves the healthy qualities and doesn't drown out or absorb the Thai spices.
Serves: 2 servings
  • 1 whole grain flatbread pizza crust, (Target sells one that we always used under the brand Archer Farms)
  • 10 garlic cloves
  • ½ tbsp olive oil
  • 3 tbsp organic garlic basil pizza sauce
  • 1 Sai Ua sausage
  • ½ tsp Sriracha sauce thinly sliced
  • ½ bell pepper cut into bite sized pieces
  • 6-8 fresh basil leaves
  • 1 cup of shredded cheese
  1. Heat the oven to 400 degrees
  2. Saute the garlic cloves, sausage, and bell pepper in the olive oil about 3 minutes
  3. Mix the pizza sauce with the Sriracha sauce
  4. Spread the pizza sauce on the crust evenly using a large spoon
  5. Sprinkle ½ of the cup of the cheese evenly on the pizza sauce
  6. Add the ingredients you sauteed earlier, and fresh basil leaves evenly across the pizza
  7. Sprinkle on the rest of the cheese evenly over the top of the pizza
  8. Cook for 10-12 minutes or until it reaches your desired level of darkness for the crust
  9. Slice into squares and serve.  :)
Recipe by Healthy Thai Recipes at https://healthythairecipes.com/pok-pok-sausage-flatbread-pizza/